Sicilian Blood Orange Marmalade
This blood orange marmalade is made with fresh, juicy oranges straight from the orchards of Sicily and is bursting with bright citrus flavor and ruby-red color. With 45% real fruit, it’s perfect for morning toast, baking, or adding a zesty twist to everyday treats. Spread it on toast, swirl it into yogurt, or use it to brighten up a cake. Favuzzi’s marmalades are produced without the use of any processed ingredients like concentrates, juices, pulps, or purees.
This blood orange marmalade is made with fresh, juicy oranges straight from the orchards of Sicily and is bursting with bright citrus flavor and ruby-red color. With 45% real fruit, it’s perfect for morning toast, baking, or adding a zesty twist to everyday treats. Spread it on toast, swirl it into yogurt, or use it to brighten up a cake. Favuzzi’s marmalades are produced without the use of any processed ingredients like concentrates, juices, pulps, or purees.
This blood orange marmalade is made with fresh, juicy oranges straight from the orchards of Sicily and is bursting with bright citrus flavor and ruby-red color. With 45% real fruit, it’s perfect for morning toast, baking, or adding a zesty twist to everyday treats. Spread it on toast, swirl it into yogurt, or use it to brighten up a cake. Favuzzi’s marmalades are produced without the use of any processed ingredients like concentrates, juices, pulps, or purees.
Product details
Made in Belpasso, Sicily, Italy
Ingredients: Sugar, Sicilian lemons with peel 45%, Gelling agent: fruit pectin, Acidifier: citric acid.
Shelf life: Shelf-stable 12–24 months; Refrigerate after opening.
